Christine's Caribbean Cuisine
13352 B. Lincoln Rd., Riverview, FL 33569
813.319.3951

Catering Menu Page
Click here to get a printable (4.7MB) Catering menu!

We offer combinations of dishes that compliment each other
and make selecting a menu easier.

Choice of 2 Entree's, 1 Salad Bar option,1 Appetizer option, and 1 Dessert option(If applicable for the desired combination)

Combination #1

Salad Bar
Tossed Garden Greens, Potato Salad, String Bean Salad, Chicken
Papaya Salad, Coleslaw

Soup
Pumpkin Soup with Croutons

Entree
Roast Chicken in Rundown Sauce
Curried Seafood ) Conch, Shrimp, Squid) with Mango Chutney
Roast Tenderloin of Beef with Onion Sauce
Saffron Rice, Baked Yam, Mixed Seasonal Vegetables

Dessert
Chocolate Cake, Fruit Cake, Pineapple Tart, Medley of Fresh Fruits.

$85.00 p/p


Combination #2

Salad Bar
Sliced Tomato and Onions, Assorted Lettuce, Marinated Cucumber,
Corn & Bell Pepper Salad, Potato Salad, Coleslaw

Entree
Curried Goat, Jerked Chicken, Jerk Roast Beef, Escoveitched Fish,
White Rice, Boiled Potatoes, Mixed Vegetables

Dessert
Mango or Pineapple Flambe, Black Forest Cake, Cheesecake

$68.00 p/p

Combination #3

Salad Bar
Broccoli & Cauliflower, Assorted Lettuce, Tomatoes with Scallions,
Sweet Potato Salad

Soup
Conch & Fish Chowder

Entree
Baked Stuffed Chicken Breast, Grilled Kingfish Creole, Pot Roast of
Beef, Onion Sauce, Rice and Peas, Parsley Potatoes, Seasonal
Vegetables

Dessert
Banana Cream Pie, Carrot Cake with Ginger Cream,
Chocolate Mousse

$80.00 p/p

Combination #4

Salad Bar
Cucumber and Balsamic Vinegar Salad, Marinated Tomatoes with
Basil, Herbed Pasta Salad & Almond Chicken Salad

Soup
Cream of Pumpkin Soup, Nutmeg Croutons

Entree
Grilled Snapper with Bell Peppers, Fruit Relish, Bacon and Onion,
Chicken Breast “Florentine”, Roasted Potatoes & Seasonal Vegetables

Dessert
Chocolate Cake, Strawberry Romanoff, Florida Key Lime Pie, and
Fruit Tarte

$90.00 p/p

Combination #5

Salad Bar
Tossed Salad with Condiments, Shrimp Salad, Cucumber and
Dill Vinegar Salad, Marinated Tomatoes with Basil, Broccoli and
Couliflower Pods, German Potato Salad

Soup
Cream of Mushroom
Entree
Stir Fried Seafood with Bell Peppers, Scallions & Garlic, Roasted
Cornish Hen Provincal, Rack of Lamb with Rosemary Sauce,
Continental Rice & Medley of Vegetables

Entree
New York Cheesecake, Carrot Cake, Chocolate Cake and
Pineapple Upsidedown Cake

$99.50 p/p

Combination #6

Salad Bar
Tossed Salad, Cucumber and Dill Vinegar Salad,
Marinated Tomatoes with Basil, Herbed Pasta Salad & Chef
Chicken Salad, Marinated Artichokes, Roasted Peppers and
Seafood.

Soup
Cream of Chicken

Entree
Roasted Tenderloin of Beef, Grilled Marinated Breast of Turkey,
Salmon in Cajun Sauce, Parsley Mint Potatoes

Dessert
New York Cheesecake

$98.00 p/p

Combination #7

Appetizer
Shrimp Cocktail, Cocktail Sauce

Soup
Cream of Mushroom Soup

Entree
Boneless Chicken Breast Filled with Spinach, Cheese and
Tarragon Cream, Saffron Rice Pilaf, Bouquetiere of Seasonal
Vegetables

Dessert
Tropical Fruit Napoleon

$60.00 p/p

Combination #8

Appetizer
Smoked Salmon on a bed of Mixed Letuce Chiffonade
garnished with Green Beans

Soup
Lobster Bisque with Croutons

Salad
Harvest Salad with Raspberry Vinaigrette

Entree
Filet Mignon with Cafe de Paris Butter, Pommes Chateau,
Medley of Seasonal Vegetables

Dessert
Double Chocolate Terrine with Cream Chantilly on a Fruit Coulis

$95.00 p/p

Combination #9

Appetizer
“Heart Cured” Smoked Salmon with Capers

Soup
Clam Chowder

Salad
Ceasar

Entree
“Surf & Turf” Tournedos of Beef with Lobster Tail,
Sauce Bearnaise, Baked Potatoes

Dessert
Cheesecake

$95.00 p/p

Combination #10

Appetizer
Curried Seafood Salad (Shrimp, Conch, Squid, Fresh Fish)

Soup
Creamy Sweet Corn Soup

Entree
Baked Chicken Stuffed with Ackee and Calaloo served
with a Spicy Sauce, Oven Baked Sweet Potato & Market
Vegetables

Dessert
Lime Coconut Pie

$68.50 p/p

Combination #11

Appetizer
Smoked Salmon on Romaine Lettuce

Soup
Pumpkin Soup with Garlic Cheese Croutons

Entree
Roast Prime Rib au Jus, Baked Potato with Sour Cream
and Scallions, Buttered Broccoli and Carrots

Dessert
Mango Cheesecake

$78.00 p/p

Combination #12

Soup
Gungo Pea Soup

Salad
Mixed Baby Greens

Entree
Tenderloin Mignonette, Garlic Shrimp, Saffron Herb Rice
and Sauteed Baby Vegetables

Dessert
Chocolate Marble Cake with Chocolate Rum Sauce

$99.50 p/p

Combination #13

Appetizer
Seafood Cocktail, Rum Cocktail Sauce

Soup
Chicken Vegetable Soup

Entree
Baked Red Snapper on a bed of Calaloo, served with
Fruit Salsa, Coconut Rice and Peas Pilaf, Seasonal
Vegetables

Dessert
Chocolate Marble Cake with Chocolate Rum Sauce

$65.00 p/p

 


FOR YOUR CONVENIENCE,
WE ALSO PROVIDE TRAYS OF YOUR FAVORITES:
Curry Chicken
Full
$120.00
Rice & Peas
Full
$90.00
Coconut & Cranberry Rice
Full
$110.00
Oxtail
Full
$220.00
Jerk Chicken
Full
$170.00
Stew Beef
Full
$180.00
Curry Goat
Full
$190.00
Brown Stew Chicken
Full
$110.00
Jerk Pork
Full
$150.00
Jerk Chicken Dumpling
Half
$65.00
Cabbage
Half
$45.00
Corn
Half
$35.00
Fish
Market Price
Fried Plantains
$25.00
Festival
$35.00
Jerk Wings
Half
$45.00
Jerk Chicken
Whole
$19.00
Jerk Chicken
Half
$9.50
Cocktail Beef Patties
Dozen
$14.00
Cocktail Chicken Patties
Dozen
$14.00
Conch Fritters
Half
$55.00
Vegetarian Menu
Appetizer
Vegetable
Grillle Zucchini, Yellow Squaash and Tomato accompanied with Mozzarella Cheese, served with Virgin Olilve Oli, Balsamic Fresh Herb Vinaigrette. Boiled Endive, Tomato stuffed with Tofu and Apple, served in a Puff Pastry Floron with a Coconut Sauce.
Soup
Vegetable Chowder, Ginger Pumpkin Cream Soup Selection of Domestic and Imported Cheese Artisically displayed and garnished with Seasonal Fruits and accompanied by French Bread and Crackers
Dessert
A colorful arrangement of the freshest Jamaican Fruit (Fresh Tropical Fruit) $63.50 p/p (Includes soup and vegetable options above)
SPECIAL BEACH PARTY BUFFET
Grilled Snapper
Barbequed Chicken
Jerk Pork
Roasted Potatoes
Seasoned Rice
Steamed Calaloo
Fried Bammies
$75.00 p/p


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